I’ve continued my love affair with soups. They’ve moved from a Fall/Winter lunchtime favorite to a year-round thing. Favorites from this cookbook include Whole Beet Borscht, Minestrone, and Fresh Corn & Tomato Soup.
P.S. I’d serve Early Autumn Fruit Soup as a refreshing summer meal starter!
 Whole Beet Borscht |
 Minestrone |
 Old Favorite Green Soup |
 New Favorite Green Soup |
 Asparagus Soup |
 Creamy Cauliflower Soup |
 Carrot Soup |
 Kale-Potato Soup |
 Corn Chowder |
 Gingery Tomato Soup |
 Fresh Corn and Tomato Soup |
 Hearty Pea Soup |
 Black Bean Soup |
 Early Autumn Fruit Soup |