Laurel’s Kitchen: Soups

I’ve continued my love affair with soups. They’ve moved from a Fall/Winter lunchtime favorite to a year-round thing. Favorites from this cookbook include Whole Beet Borscht, Minestrone, and Fresh Corn & Tomato Soup.

P.S. I’d serve Early Autumn Fruit Soup as a refreshing summer meal starter!

Whole Beet Borscht
Whole Beet Borscht
Minestrone
Minestrone
Old Favorite Green Soup
Old Favorite Green Soup
New Favorite Green Soup
New Favorite Green Soup
Asparagus Soup
Asparagus Soup
Creamy Cauliflower Soup
Creamy Cauliflower Soup
Carrot Soup
Carrot Soup
Kale-Potato Soup
Kale-Potato Soup
Corn Chowder
Corn Chowder
Gingery Tomato Soup
Gingery Tomato Soup
Fresh Corn and Tomato Soup
Fresh Corn and Tomato Soup
Hearty Pea Soup
Hearty Pea Soup
Black Bean Soup
Black Bean Soup
Early Autumn Fruit Soup
Early Autumn Fruit Soup