Get Healthy Go Vegan: Lunch

I’m nearly as lazy about making lunch as I am about fixing breakfast. Our usual midday fare consists of leftovers from prior nights’ dinners. But I really enjoyed the Black Bean and Corn Salad with Lime, the Pear and Sweet Potato Soup, and the Spicy Gala Apple, Chickpea, and Mango Chutney Soup.

Udon Noodle Salad
Udon Noodle Salad
Black Bean and Corn Salad with Lime
Black Bean and Corn Salad with Lime
Cauliflower and Sweet Potato Chowder
Cauliflower and Sweet Potato Chowder
Black Bean Soup with Orange
Black Bean Soup with Orange
Edamame and Quinoa Salad
Edamame and Quinoa Salad
Very Gingery Pear and Sweet Potato Soup
Very Gingery Pear and Sweet Potato Soup
Hopi Corn and Chili Stew
Hopi Corn and Chili Stew
Basmati Rice Burgers with Pinto Beans
Basmati Rice Burgers with Pinto Beans
Cajun Bean Soup
Cajun Bean Soup
Quinoa and Carrot Salad
Quinoa and Carrot Salad
Tempeh Burger with Pineapple Salsa
Tempeh Burgers with Pineapple Salsa
Tempeh Sloppy Joes
Tempeh Sloppy Joes
Black Bean Tartines
Black Bean Tartines
Cream of Asparagus Soup
Cream of Asparagus Soup
Lemony Lentil Vegetable Stew
Lemony Lentil Vegetable Stew
Spicy Gala Apple, Chickpea, and Mango Chutney Soup
Spicy Gala Apple, Chickpea, and Mango Chutney Soup
Chickpea Patty with Mango Chutney
Chickpea Patty with Mango Chutney
Minty Black Bean, Jicama, and Cucumber Salad
Minty Black Bean, Jicama, and Cucumber Salad
Red and White Quinoa Pilaf
Red and White Quinoa Pilaf
Wild Rice Pilaf with Roasted Garlic and Spinach
Wild Rice Pilaf with Roasted Garlic and Spinach
Black Bean Cake with Mango Salsa
Black Bean Cakes with Mango Salsa
French Country Stew
French Country Stew
Fire-Roasted Tomato Black Bean Chili
Fire-Roasted Tomato Black Bean Chili
Winter Vegetable Potage
Winter Vegetable Potage
Toasty Tortilla Soup
Toasty Tortilla Soup