I’ve been on the lookout for recipes that could rise to the challenge of tantalizing meat-eating guests when coming to our house for a meal. The African Vegetables, Fabulous Sweet Potato Enchiladas, and Nutty Noodles with Vegetables fit the bill.
 African Vegetables |
 Asparagus Crepes |
 Baked Stuffed Tomatoes with Couscous |
 Burger Salad |
 Dominican Beans |
 Zesty Bulgur Stew |
 Coconut Curry Rice |
 Eggplant Bake |
 Stuffed Mushrooms with Spinach |
 Fabulous Sweet Potato Enchiladas |
 Favorite Chili with Pasta |
 Fettuccine with Broccoli and Cashew Sauce |
 Corn and Tomatillo Stew |
 Leafy Lentils |
 Leek Pie |
 Macaroni Squash |
 Masala’s Chickpeas |
 Mom’s Polenta with Rice and Beans |
 Nutty Noodles with Vegetables |
 Pumpkin Gnocchi with Italian Vegetable Sauce |
 Scrumptious Baked Vegetables with Fresh Spinach |
 Moroccan Eggplant |
 Southwestern Calzones |
 Savory Spaghetti Squash |
 Tomatillo Tortilla Bake |
 Vegetable Lasagna |
 Vegetable Dumpling Stew |
 Zucchini Cakes |